HomeMy WebLinkAbout1152 Burlingame Avenue - Staff Report (2)Item No. 9c
Design Review Study
PROJECT LOCATION
1152 Burlingame Avenue
Item No. 9c
Design Review Study
City of Burlingame
Commercial Design Review
Address: 1152 Burlingame Avenue
Meeting Date: June 13, 2016
Request: Application for Commercial Design Review for changes to the front fa�ade of an existing
commercial storefront.
Applicant: Lemonade Restaurants Group, LLC
Architect: IDA (Innovation and Design in Architecture, Inc.)
Property Owner: Johal Family Trust
APN: 029-153-120
Lot Area: 3,792 SF
Zoning: BAC
General Plan: Burlingame Downtown Specific Plan: Burlingame Avenue Commercial District
Current Use: Vacant (last occupied by La Boulange - full service restaurant).
Proposed Use: Lemonade — full service restaurant.
Allowable Use: Retail is a permitted use.
Summary: The applicant is proposing fa�ade changes for a new restaurant, Lemonade, at 1152
Burlingame Avenue. The exterior work consists of removing the existing down lights and retractable awning
and constructing a new storefront with cladding, new tile base, new paint, and a new awning. The proposed
cladding would be painted vertical siding (8" x 6'/4"). The existing storefront windows and door will remain
and will be painted. New signage is proposed but will be reviewed be under a separate permit.
The existing building fa�ade is made up of a painted wood paneling, a fabric awning, wood windows and
door, and a parapet with a barrel tile roof. The applicant is proposing to install vertical (Hardie) siding from
the parapet down to the ground, with a 6-inch base tile finish at ground level. The existing storefront wood
windows will remain in place. The fa�ade also include the installation of a new metal frame awning that will
project 4-feet from the face of the building. The awning will include a flush mounted infrared heater box.
This projection has been reviewed by Public Works-Engineering Division and is consistent with their
requirements.
This project is subject to Commercial Design Review because it includes changes to the fa�ade of a
storefront located in the BAC zoning district. Please refer to sheet A-3.0 for a side-by-side comparison of
the existing and proposed building elevations.
The following application is required:
■ Commercial Design Review for changes to the front fa�ade of an existing commercial storefront in
the BAC Zoning District (CS 25.32.045); and
A Conditional Use Permit was granted for a full service restaurant at this location in January 2011. Since
Lemonade will operate under a similar business plan as the previous restaurant (La Boulange) and they
meet most of the operating criteria of a full service food restaurant an amendment to the Conditional Use
Permit is not required. The applicant has reviewed the conditions of approval that applied to 2011 approval
and will operate in conformity with the conditions in place. Retail, personal service and food establishment
uses located on the first floor within the downtown parking sector are exempt from the off-street parking
requirements (CS 25.70.090 (a)). Therefore, no additional off-street parking is required for the proposed
restaurant. There is no expansion to the floor area proposed with this application.
Staff comments: See attached memos from the Building, Engineering, Fire and Stormwater Division. On
March 8, 2016 the Community Development Director approved a Minor Design Review application for
changes to the front fa�ade of 1152 Burlingame Avenue. These changes were less than 50% for the front
fa�ade and qualified for Minor Design Review under C.S. 25.57.13 (administrative approval process). These
changes were in conjunction with a tenant improvement. In summary, the changes approved under the
1
Commercia/ Design Review
1152 Burlingame Avenue
Minor Design Review application included removing the existing awning, signage and gooseneck lighting on
front fa�ade, along with removal of the existing door on the right side of the fa�ade and infilling the space
(adding 18 SF of floor area) with a new storefront window to match the existing windows.
A building permit was issued for this work on March 11, 2016 and construction is currently underway for the
work that approved under that scope. The applicant has subsequently submitted the application for
Commercial Design Review described in this report, but the applicant may continue work from the
previously Minor Design Review approval and building permit while the Commercial Design Review
application is under review by the Planning Commission.
Design Review Criteria: The criteria for Commercial Design Review as established in Ordinance No. 1652
adopted by the Council on April 16, 2001 are outlined as follows:
Support of the pattern of diverse architectural styles that characterize the city's commercial areas;
2. Respect and promotion of pedestrian activity by placement of buildings to maximize commercial use
of the street frontage, off-street public spaces, and by locating parking so that it does not dominate
street frontages;
3. On visually prominent and gateway sites, whether the design fits the site and is compatible with the
surrounding development;
4. Compatibility of the architecture with the mass, bulk, scale, and existing materials of existing
development and compatibility with transitions where changes in land use occur nearby;
5. Architectural design consistency by using a single architectural style on the site that is consistent
among primary elements of the structure, restores or retains existing or significant original
architectural features, and is compatible in mass and bulk with other structure in the immediate area;
and
6. Provision of site features such as fencing, landscaping, and pedestrian circulation that enriches the
existing opportunities of the commercial neighborhood.
Catherine Keylon
Senior Planner
c. Lemonade Restaurant Group, LLC, applicant
IDA, architect
Johal Family Trust, property owner
Attachments:
Application to the Planning Commission
Staff Comments
Letter from J. Pfaff
Notice of Public Hearing — Mailed June 3, 2016
Aerial Photo
2
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COMMUNITY DEVELOPMENT DEPARTMENT • 501 PRIMROSE ROAD • BURLINGAME, CA 94010
p: 650.558.7250 • f: 650.696.3790 • www.burlingame.org
APPLICATION TO THE PLANNING COMMISSION
Type of application:
� Design Review ❑ Variance
❑ Conditional Use Permit � Special Permit
,
�
❑ Parcel #:
❑ Zoning / Other:
PROJECT ADDRESS: � 152 Burlingame Ave. Burlingame, CA 94010
APPLICANT
Narpg: Lemonade Restaurant
Address: � o00o cu►ver s�vd.
LLC
City/State/Zip: Culver City, CA 90232
Phone: (916) 316-0005
E-t7lall: Brady.titus(�a,lemonadela.com
ARCHITECT/DESIGNER
Name: [DA
Add�eSS: 2 � g The Promenade North
City/State/Zlp: Long Beach, CA 90802
Phone: (562) 206-7720
E-m811: Cortney@idaexperience.com
Burlingame Business License #:
PROPERTY OWNER
Name: �ohal Family Trust
AddfesS: 337 Primrose Rd.
Clty/Stat2/Zlp: Burlingame, CA 94010
Phone: 650 342 5858
E-fT18il: thewinestop@gmail.com
Authorization to Reproduce Proiect Plans:
I hereby grant the City of Burlingame the authority to reproduce upon request and/or post plans submitted with this
application on the City's website as part f tq he Planning approval process and waive any claims against the City
arising out of or related to such action. �{� (Initials of ArchitecUDesigner)
PROJECT DESCRIPTION: �--X�"r'� + t�Y ,,-�� �n,, ��,c�l� �-�-� r i�1 �.��'� f t_ ��} ri'� f c� �, �C -�
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AFFIDAVIT/SIGNATURE: I hereby certify under penalty of perjury that the information given herein is true and correct to the
best of my knowledge and belie
ApplicanYs signature: - Date: ���lG'fllc
I am aware of the proposed application anct�ier�Ey authorize the above applicant to submit this application to the Planning
Commission. � y// f
Property owner's signature: , 'I �G1.� Date: `'I '�O �,C
Date submitted:
�
5: � HANDOUTS� PC Application. doc
Lemonade Restainant Group
10000 Culver Boulevard, Culver City, CA 90232
Te1:323.373.4199 Fax:310.836.1000
lemonadela.com
May 20, 2016
City of Burlingame-Planning Division
501 Prirnrose Rd.
Burlingame, CA 94010
Re: Lemonade Restaurant Group, LLC (Lemonade)
1152 Burlingame Ave.
Burlingame, CA
To Whom It May Concern:
LEMONADE is a modern marketplace serving a colorful bounty of Seasonal California Comfort Food in a
bright cafeteria setting. A comfortable place where folks can enjoy a rotating daily spread of deliciousness:
from ruggedly roasted Brussels sprouts to grain salads from around the world to braised short ribs falling off
the bone. Our dishes stress simple preparations with global taste, and are a perfect fit for today's on-the-go
lifestyle and perceptive palate. LEMONADE caters to people looking for a sit down lunch or a healthy grab-
and-go dinner for the family. We aspire to take the elitism out of conscious eating and put emphasis on
convenience, flexibility, and affordability. The menu at LEMONADE is as creative and diverse as California
itself.
Lemonade is a full service restaurant with a full menu with the sale of alcoholic beverages as a secondary
use. Lemonade will serve guests on re-usable plates and bowls with re-usable flatware which will be washed
onsite. Lemonade will have a full commercial kitchen onsite serving guests a full menu. Guests will dine at
interior and exterior dining tables on the premises.
The proposed Lemonade at 1152 Burlingame Ave. will operate from 11AM to 9:05PM seven days per week.
Lemonade proposes to employ 6 to 10 employees per shift. Lemonade proposes the sale of various health
food dishes, sandwiches, salads, soups and drinks including the sale of beer and wine for onsite
consumption. Beer and wine (alcohol) will be stored behind the service counter and in the storage area in the
back of the restaurant, locations which are not publicly assessable. Beer and wine is proposed to be sold to
patrons at the counter for consumption within the restaurant and on the outdoor patio area. The kitchen will be
open and will operate at all times the restaurant is open. No live entertainment and no dancing are proposed.
Patrons of Lemonade will include the following groups who may wish to enjoy breakfast, lunch or dinner
together; families, friends, area residents, business men and women, vacationers.
Sincerely,
••--�-
Brady Titus - Director of Design and Construction
Project Comments
Date:
To:
From:
Subject
Staff Review:
April 18, 2016
� Engineering Division
(650) 558-7230
0 Building Division
(650) 558-7260
� Parks Division
(650) 558- 7334
� Fire Division
650) 558-7600
Stormwater Division
(650) 342-3727
� City Attorney
(650) 558-7204
Planning Staff
Request for Commercial Design Review for fa�ade changes at 1152
Burlingame Avenue, zoned BAC, APN: 029-153-120
April 18, 2016
Any construction project in the City, regardless of size, shall comply with the
city's stormwater NPDES permit to prevent construction activity stormwater
pollution. Project proponents shall ensure that all contractors implement
appropriate and effective Best Management Practices (BMPs) during all
phases of construction, including demolition. When submitting plans for a
building permit, please include a list of construction BMPs as project notes,
preferably, on a separate full size (2'x 3' or larger), plan sheet. A
downloadable electronic file is available at: �
���/ 3�, l,� �
http://www.flowstobay.org/Construction � U.�✓�` , �
a�� � Pr a� Q
For further assistance regarding stormwater, please contact Carolyn Critz,
Environmental Compliance Manager, at (650) 342 3727, ext. 18, or
carolvn.critz(c�veolia.com
.
Reviewed by: n Date: 04/20/2016
Carolyn Critz, Environmental Compliance Manager
,I�+I�^¢�c¢J
Project Comments
Date: February 23, 2016
To: � Engineering Division 0 Fire Division
(650) 558-7230 (650) 558-7600
� Building Division X Stormwater Division
(650) 558-7260 (650) 342-3727
� Parks Division � City Attorney
(650) 558-7334 (650) 558-7204
From: Planning Staff
Subject: Request for Minor Design Review for changes to the fa�ade of an
existing commercial building at 1152 Burlingame Avenue,
zoned C-1, Subarea A, APN: 029-153-120
Staff Review: March 1, 2016
1. Any construction, project in the City, regardless of size, shall comply with the
City's stormwater NPDES permit to prevent construction activity stormwater
pollution. Project proponents shall ensure that all contractors implement
appropriate and effective Best Management Practices (BMPs) during all
phases of construction including demolition. When submitting plans for a
building permit, please include a list of construction BMPs as project notes,
preferably, on a separate full size (2'x3 or larger) plan sheet. A downloadable
electronic file is available at http://www.flowstobay.org/Construction.
=_�� �, ;�� �-, �
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Carol�n �ritz�"original is signed) Date: 3/1/2016
Project Comments
Date:
To:
From:
Subject:
Staff Review:
April 18, 2016
� Engineering Division
(650) 558- 7230
� Building Division
(650) 558-7260
0 Parks Division
(650) 558-7334
r Fire Division
(650) 558-7600
� Stormwater Division
(650) 342-3727
0 City Attorney
(650) 558-7204
Planning Staff
Request for Commercial Design Review for fa�ade changes at 1152
Burlingame Avenue, zoned BAC, APN: 029-153-120
April 18, 2016
1. Provide addressing/premise identification in accordance with §17.04.070, BMC.
2. Install a fire department key box 60 inches above finished floor adjacent to the
latch side of the main entrance.
Reviewed by: ���e/��
GL
Date: ` '��-(�— � �
Project Comments
Date:
��
From:
Subject:
Staff Review:
April 18, 2016
X Engineering Division
(650) 558-7230
� Building Division
(650) 558-7260
� Parks Division
(650) 558- 7334
� Fire Division
(650) 558-7600
� Stormwater Division
(650) 342-3727
� City Attorney
(650) 558-7204
Planning Staff
Request for Commercial Design Review for fa�ade changes at 1152
Burlingame Avenue, zoned BAC, APN: 029-153-120
April 18, 2016
�er City of Burlingame Municipal Code 12.05, any work within the public right-
of-way of the Downtown Burlingame Avenue limits shall require approval from
the Public Works Department and shall comply with the following special
conditions, specifications, details, and construction moratorium.
A. This would pertain to the proposed fa�ade changes and metal
awning.
B. Please be aware that you will not be allowed to place a debris bin
on Burlingame Avenue during normal business hours or reserve
parking during construction.
C. Scaffolding equipment must be approved by Public Works prior to
construction to prevent damage to the sidewalk pavers.
2. Tables and chairs must have a special encroachment permit for Burlingame
Avenue. No approval has been granted under these planning drawings.
Reviewed by: M. Quan
Date: 4/18/16
Project Comments
Date:
l�
From:
Subject:
Staff Review
1)
2)
3)
4)
5)
6)
April 18, 2016
� Engineering Division
(650) 558-7230
X Building Division
(650) 558-7260
� Parks Division
(650) 558-7334
� Fire Division
(650) 558-7600
� Stormwater Division
(650) 342-3727
� City Attorney
(650) 558-7204
Planning Staff
Request for Commercial Design Review for farade changes at 1152
Burlingame Avenue, zoned BAC, APN: 029-153-120
April 19, 2016
Plans submitted for any coinmercial project must be designed, wet-stamped, and signed
by a licensed architect. 1997 Uniform Administrative Code §302.2 and §302.3.
On the plans specify that this project will comply with the 2013 California f3uilding Code, 2013
California Residential Code (where applicable), 2013 California Mechanical Code, 2013
California Electrical Code, and 2013 California Plumbing Code, including all amendments as
adopted in Ordinance 1889. Note: If the Planning Conunission has not approved the project prior
to 5:00 p.m. on December 31, 2013 then this project must comply with the 2013 California
Building Codes.
As of January 1, 2014, SB 407 (2009) requires non-compliant plumbing fixtures to be replaced by
water-conserving plumbing fixtures when a property is undergoing alterations or improvements.
This law applies to all residential and commercial property built prior to January 1, 1994.
Details can be found at htt.�//www le�nfo ca gov/pub/09-10/bill/sen/sb 0401-
0450/sb 407 bill 20091011 chaptered.html. Revise the plans to show compliance with
this requirement.
Specify on the plans that this project will comply with the 2013 California Energy Efficiency
Standards.
Go to http://www.ener�y•ca.�ov/title24/2013standards/ for publications and details.
Provide two completed copies of the attached Mandatory Meusz�res with the submittal of
your plans for Building Code compliance plan check. In addition, replicate this
completed document on the plans. Note: On the Checklist you inust provide a reference
that indicates the page of the plans on which each Measure can be found.
Place the following information on the first page of the plans:
"Construction Hours"
Weekdays: 7:00 a.m. — 7:00 p.m.
Saturdays: 9:00 a.m. — 6:00 p.m.
Sundays and Holidays: 10:00 a.m. — 6:00 p.m.
(See City of Burlingame Municipal Code, Section 13.04.100 for details.)
7) On the frst page of the plans specify the following. "Any hidden conditions that require work to
be performed beyond the scope of the building permit issued for thesc plans may require further
City approvals including review by the Planning Commission." The building owner, project
designer, and/or contractor must submit a Revision to the City for any work not graphically
illustrated on the Job Copy of the plans prior to performing the work.
8) Anyone who is doing business in the City must have a current City of Burlingame business
1 icense.
9) Pcovide fully dimensioned plans.
10) Provide a fully dimensioned site plan which shows the true property boundaries, the location of
all structures on the property, existing driveways, and on-site parking.
1 1) Provide eaisting and proposed elevations.
12) Due to the extensive nature of this construction project the Certificate of Occupancy will be
rescinded once construction begins. A new Certificate of Occu�ancy will be issued after the
project has been finaled. No occupancy of the building is to occur until a new Certificate of
Occupancy has been issued.
13) Provide a complete demolition plan that includes a le�end and indicates existing walls
and features to remain, existing walls and features to be demolished and new walls and
features.
NOTE: A condition of this project approval is that the Demolition Permit will not be
issued and, and no work can begin (including the removal of a� building
components), until a Building Permit has been issued for the project. The property
owner is responsible for assuring that no work is authorized or performed.
14) Show the distances from all exterior walls to property lines or to assumed property lines
15) Show the dimensions to adjacent structures.
16) Provide guardrails at all landings. NOTE: All landings more than 30" in height at any point are
considered iil calculating the allowable lot coverage. Consult the Planning Department for details
if your project entails landings more than 30" in height.
17) Provide handrails at all stairs where there are four or more risers. 2013 CBC § 1009.
18) Provide lighting at all exterior landings.
19) Provide a title block on the plans that includes the name of the owner(s) and the name, address,
and phone number of the project designer.
20) A copy of the plans, stamped "Approved" by San Mateo County Environmental Health
Department, must be submitted to the Building Division prior to issuance of the buildin�permit.
21) Complete the occupant load table below, that accounts for all floor area in the tenant space, and
provide the table on the first page of the plans. See 2013 CBC § 1004.4 and Table 1004.1.2.
Occu anc Grou S uare Feet Occu ant Load Factor Total Occu ant Load
A-3 (Dinin ) 15
A-3 (Fi�ed Seatin ) See CBC 1004.4
B (Office) 30
Kitchen 200
S-2 (Storage) 300
* Not re uired to be counted in the Occu ant Load Calculation er CBC �202-"Floor Area Net"
Corridors* 0 0
Stairwa s* 0 0
Toilet Rooms* 0 0
Mechanical Rooms* �
0
ciosets* o 0
Total Bld . Area
22) On your plans provide a table that includes the following:
a. Occupancy group for each area of the building
23) Provide a complete fiirniture / movable fixture plan for the tenant space.
24) Acknowledge that, when plans are submitted for building code plan check, they will include a
complete underground pl�nnbing plan including complete details for the location of all required
grease traps and city-required backwater prevention devices.
25) Illustrate compliance with the minimum plumbing fiature requirements described in the 2013
California Plumbing Code, Chapter 4, Table 422.1 Minimum Plumbing Facilities and Table A-
Occupant Load Factor.
26) Separate toilet facilities are required for each sex, except:
a. Residential occupancies
b. Occupancies serving ten or fewer people may have a toilet facility for use by more than
oiie person at a time, shall be permitted for use by both sexes. 2013 CPC §422.2 #2.
c. Business and Mercantile occupancies with a total occupant load of 50 or less, including
customers and employees, one toilet facility, designed for use by no more than one
person at time, shall be permitted for use by both sexes. 2013 CPC §422.2 #3.
27) Specify tlie accessible path of travel from the public right of way, through the main entrance, to
the area of alteration.
28) Specify an accessible path of travel from all required exits to the public right of way.
29) Specify the path of travel from on-site parking, through the main entrance, to the area of
alteration
30) Specify a level landing, slope, and cross slope on each side of the door at all required entrances
and e�its.
31) Specify accessible countertops where service counters are provided
32) Provide complete dimensioned details for the "employee washroom"
33) Provide complete dimensioned details for accessible bathrooms
34) Provide complete, dimensioned details for accessible parking
35) Specify a minimum 48" wide walkway with a 6" x 6" concrete curb (or 42" high guardrail) where
the walkway is adjacent to the drive aisle
36) Remove all references to "Handicap", "Handicapped", or "1�C" and replace with the terms
"Accessible", "ACC", or "D.A."
37) In the tenant space indicate the location of the "Office" or area where bookkeeping and financial
reconciliation will take place.
38) Provide an exit plan showing the paths of travel
39) Doors and/or windows cannot project into the public right of way 2013 CBC �3202. Amend the
plans to show that doors and windows in their fully open position do not encroach into the public
right of way.
40) Specify the total number of parking spaces on site.
NOTE: A written response to the items noted here and plans that specifically address items 1, 2,
3,4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 2_5, 26, 27, 28, 29, 30, 31,
32, 33, 34, 35, 36, 37, 38, 39 and 40 must be re-submitted before this project can move forward
for Planning Commission action. The written response must include clear direction
re�ardin� where the requested information can be found on the plans.
Reviewed b ��� �
y:_ _�_ �(_,2.G' Date: April 19, 2016
Rick Caro III, CBO 650-558-7270
Project Comments
Date:
To:
From:
Subject:
Staff Review:
April 18, 2016
0 Engineering Division
(650) 558-7230
� Building Division
(650) 558-7260
X Parks Division
(650) 558-7334
� Fire Division
(650) 558-7600
� Stormwater Division
(650) 342-3727
� City Attorney
(650) 558-7204
Planning Staff
Request for Commercial Design Review for fa�ade changes at 1152
Burlingame Avenue, zoned BAC, APN: 029-153-120
April 18, 2016
1 _ No Comment
Reviewed by: BD
Date: 4/26/16
June 3, 2016
RE: 1152 Burlingame Avenue storefront design
Honorable Chair Loftis and fellow Planning Commissioners:
Several months ago, in March, the above property was reviewed for minor
tenant improvements, the most substantial of which involved the infill of the
side door entrance. Unfortunately, in a process that appears to me to be
piecemeal and backwards, new and significant fa�ade modifications have now
triggered a more robust design review of this property.
Many of us in the community look forward to the arrival of Lemonade. As an
integral part of the downtown business district, the facade of the new restaurant
should strive to contribute to the overall visual cohesion of Burlingame
Avenue. With the exception of the signage, that I find to be both unique and
attractive, the rest of the Lemonade fa�ade design proposal falls far short.
The structure that encompasses 1152 Burlingame Avenue has housed dozens
of businesses over the past century, ranging from hardware store, to Indian
restaurant (please note the attached images: an early 1900s photo, as well as a
1970s photo when the terra-cotta tile roofing was likely installed). Regardless
of the prevailing architectural trends of each era, the design elements of the
businesses have generally been successful at visually keeping the large corner
structure knitted together as a whole unit-- up to, and including the most recent
improvements by La Boulange in 2010. Since the development of the
Downtown Specific Plan, significant refinements of the Burlingame Avenue
"vision" congealed during the planning of the Downtown streetscape. It is fair
to say that most of the storefront projects during the past few years have met,
or in some cases, exceeded design guideline expectations, albeit frequently
with tweaks and other alterations suggested by your commission.
The Lemonade "improvements" however, with the barn-like vertical siding,
are a stark departure. In fact, there is nothing that remotely relates to this
design concept anywhere in or near the downtown area. Worse, there is
nothing redeeming or "Burlingame worthy" about it.
Out of respect for the significant efforts put forth by other business owners,
both established—and new, towards attractive and enduring storefront designs
in the past few years, this proposed design needs a"do over". Clearly, no effort
has gone into the reading-or comprehension of the Design Guidelines booklet
that was surely mentioned to the applicant by the Planning Department.
1
Conversely, if that process seems too time-consuming, one can always default
to the "first, do no harm" principle, by simply retaining the tasteful
architectural fa�ade elements from the former La Boulange enterprise. In that
case, perhaps an approach could be to paint the entire storefront (moldings and
all) just one understated color, and then use the bright new colorful signage
and roof overhang, as "bling" that pops out visually from said background. At
least in that way, the fa�ade changes will not overpower, nor demean the larger
structure of which it remains (and should continue to remain) an integral part.
Sincerely yours,
Jennifer Pfaff
I3ayswater Ave.
Burlingame
(Please note: these are my personal comments as a resident and do not in any
way reflect thoughts of the Burlingame Historical Society Board).
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. CITY OF BURLINGAME
' COMMUNITY DEVELOPMENT DEPARTMENT
BURLINGAME 501 PRIMROSE ROAD
.',, � � BURLINGAME, CA 94010
� '' .• PH: (650) 558-7250 • FAX: (650) 696-3790
- www.burlingame.org
Site: 1152 BURLINGAME AVENUE
The City of Burlingame Planning Commission announces the pUBLIC HEARING
following public hearing on MONDAY, JUNE 13, 2016 NOTICE
at 7:00 P.M. in the City Hall Council Chambers, 501
Primrose Road, Burlingame, CA:
Application for Commercial Design Review for fa�ade
changes for a new restaurant at 1152 BURLINGAME
AVENUE zoned BAC. APN 029-153-120
Mailed: June 3, 2016
(Please refer to other side)
Citv of Burlingame
A copy of the application and plans for this project may be reviewed prior to
the meeting at the Community Development Department at 501 Primrose
Road, Burlingame, California.
If you challenge the subject application(s) in court, you may be limited to
raising only those issues you or someone else raised at the public hearing,
described in the notice or in written correspondence delivered to the city at or
prior to the public hearing.
Property owners who receive this notice are responsible for informing their
tenants about this notice.
For additional information, please call (650) 558-7250. Thank you.
William Meeker
Community Development Director
PUBLIC HEARING NOTICE
(Please refer fo other side)
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1152 Burlingame Avenue, BAC